One thing the pandemic has taught us is that just about everything can be delivered to our door: groceries, craft beer, coffee, and yes, if you’re feeling fancy, even charcuterie.
Trendsetters | Soup for the soul
There are few things more comforting than a hot bowl of soup. Last year, Amy Markman of Virginia Beach followed a long career as a geriatric social worker and volunteer for the city’s rescue squad by launching a home-delivery business featuring made-from-scratch bone broths and soups. She’s always wanted to make a difference in people’s […]
Trendsetters | Bec Feldhaus Adams: For the Love of Local News
Wonder what it’s like to debut a journalistic endeavor during a global pandemic? Ask Bec Feldhaus Adams, WHRO’s first news director.
Being unsocial | Life at a distance
Yes, this space is typically reserved for pictures of beautiful people attending fancy parties. But the current crisis has changed our world, at least momentarily, so we asked our readers to share some photos of their lives in the time of coronavirus.
Jeremy Maloney | Designing a District
Connections forged between architect Jeremy Maloney and other creative Virginia Beach locals have helped reawaken a once-fading Oceanfront enclave.
What We’re Loving | La Brioche, a taste of France
From humble croissants and breads to galette des rois, find authentic European delicacies at a new bakery in Norfolk’s Neon District.
